21 September 2009

Skillet St. Finally Vegetarian-Friendly?

Just a quickie here to tell you that it looks like Skillet St. Food has finally recognized that Seattle is a vegetarian-friendly place - and created their own veggie burger. I can't tell you how many times I've gone to Skillet with hopes of eating, only to have them dashed when all that's being served up is meat, meat, meat.

The new burger features a delish-sounding concoction of toppings: mushroom jam + arugula + cambazola atop a buttered Macrina soft roll. It's set to debut this week; perhaps my guy and I will check it out on Sunday pre-Seahawks game.

1 comment:

  1. Sounds yummy! I'm looking forward to finally trying Skillet. And Parfait...I love ice cream. :)

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